Boondi Laddoo

Ingredients

Besan flour /Chickpeas Powder -1 cup Water-1/2 cup plus 2 tbsp Baking Soda-1 pinch Salt-one pinch Yellow colour-2 drops Sugar-1 cup Water-3/4 cup Salt-one pinch Cardamom powder-1/2 tsp Yellow colour-2 drops Sugar Candy-few Cashew nuts-6 Raisins-10

Method

In a blender add besan ,baking soda and salt just whip..Then add water and colour.

Make a fine batter ..In a saucepan add water ,sugar and salt and keep aside..Heat oil in a kadai and heat ..When oil is medium hot through a ladoo strainer add batter and shake slowly .. Fry the boondi till cripsy .. Then remove from the oil and keep in the strainer .. Make boondi same way from rest of the batter ..Then make sugar syrup by heating in high heat for 8 minutes .. Then add cardamom powder and colour ..Now crush 3/4th of the boondi ..Add that in a bowl along with the 1/4 th part of the full type boondi ..Now pour the hot sugar syrup and mix well ..Then add roasted cashews and raisins along with ghee to the boondi mix..Then add sugar candy..Mix well ,let the boondi absorb the sugar syrup ..Then wet your palm and make small balls out of the boondi mix ..So the tasty easy boondi ladoo is ready to serve ..