Soak soya in hot water for 20 minutes.Then wash well two three times .Squeeze the water and cook in a cooker along with turmeric powder ,chilli powder ,water and salt .One whistle ..Then open the cooker and keep aside ..Now heat a kadai add coconut oil .To that add ginger garlic along with curry leaves ..Saute for 2 minutes then add onions and salt..Saute till the onion become brown shade.Now add all powders and saute till the raw smell goes ..Now add tomato and mix..Close the kadai and cook ..Then add cooked soya and mix well .. Add crushed pepper and lots of curry leaves..Roast till all the water goes ..Now tasty soya dry fry is ready to serve ..
Sunday, July 12, 2020
Soya Chunks Dry Roast
Ingredients
Soya Chunks -100 gm
Onion-4 medium
Green chilli-2
Curry leaves-
Kashmiri chilli powder-1 tsp
Chilli powder-1/2 tsp
Coriander Powder-1 tsp
Turmeric powder-1/4 tsp
Garam Masala-1/2 tsp
Crushed pepper-1/2 tsp
Ginger Garlic crushed-1 tbsp
Coconut Oil-3 tbsp
Tomato-1
Salt-
Water-1/4 cup
Method
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