POTATO BRINJAL MASALA

EASY POTATO BRINJAL MASALA Ingredients
Potato-2 medium

Brinjal -4 small

Big Onion-1

Oil-2tbsp

Tomato-2 medium

Kashmiri Chilli Powder- 1/2tsp

Chilli Powder- 1/2 tsp

Turmeric Powder-1/4 tsp

Garam Masala -2 pinch

Coriander Leaves-

Kasoori Methi- optional

Salt-

Green Chilli-2

Dry Red Chilli-3

METHOD

Heat oil in kadayi and add dry red chillies to it.Saute it on medium flame.Then add chopped onion and saute it well.Add some salt till it reaches a golden colour.Then add green chilly and saute it.Then reduce the  flame to low.Then add kasmiri chilli powder,chilly powder,turmeric powder.Saute all these till the raw the smell goes.At the end sprinkle garam masala to it and saute it on low flame.When the raw smell goes,add tomatoes and mix well.Close it and cook on medium flame.When the tomatoes become cooked well add the chopped potatoes and brinjal to it.mix all these well and cook it on medium flame.After 10 minutes,we shall check how far its cooked and then shall mash it slightly.Then close and cook it again for 10 minutes.When it cooked well,then sprinkle some coriander leaves and kasoori methi.Our tasty potato brinjal masala is ready to eat.