Soft Rava Upma

RAVA UPMAVU

Ingredients Big Onion-1 Semolina-1cup Ginger chopped-2tsp Green chilli -3 Grated coconut-2tbsp Oil-2tbsp Ghee-1tsp Hot water-1 3/4 cup Salt Mustard seeds-1tsp Urad dal-2tsp Dry red chilli-1 Method Roat rava until light golden shade and keep aside Heat oil in a pan ,sputter mustard seeds, dry red chilli and urad dal .. Then add sliced onion, green chilli and ginger .Saute till onion become translucent.Then add salt and grated coconut .Saute for few second .Then add hot water and 1 tsp of ghee and allow to boil well .Check the salt and adjust .Then lower the flame and to that add roasted sooji and mix well ..Close the pan and cook for 2 minutes in low flame .Then remove from the stove and keep aside and allow to cook for 5-1o minutes Then open the pan and with a fork puff up the upmava ..So our tasty upma is ready to serve...