Vendakka Mezhukkupuratti

Vendakka Mezhukkupuratti(Lady's finger Stir Fry)

Ingredients Lady's finger-1/4 kg Small Onion-10 Crushed Chilli -1 tsp Curry leaves-2 string Salt- Coconut Oil-1 1/2 tbsp Method Wash and drain well .. Wipe with a kitchen tissue .. Cut it into medium size pieces .First crush small onion and dry red chilly together …(not grind so well)…Take a non stick kadai and heat oil and add this onion mix , curry leaves and saute well …Saute till the raw smell of onion and red chilly goes..You will get a good smell when it done ..Then add lady's finger and salt and stir well…In high flame cook for 2 minutes .Then turn into medium heat and cook it till the vendakka become bit crispy and dry..That time u can see the oil coming out from it ….Now transfer the vendakka mezhukkupuratti into a tissue paper.Our tasty vendakka mezhukkupuratti is ready to serve..