Friday, July 10, 2020

Easy Kadala Curry

Ingredients
Brown chana -1 cup Onion-2 small Tomato-1 Chilli powder-3/4 tsp Garam Masala-1/4 tsp Turmeric Powder-1/4 tsp Coriander Powder-1/2 tsp Water- Salt- Small Onion- Coconut Oil Garlic-(opt) Method Soak kadala overnight ,wash well and drain .Take a cooker add kadala along with all powders ,onion,tomato,salt and water .Cook for 6 whistles in medium flame .Open the cooker after the pressure goes .Now if you want gravy then boil well for 10 minutes and then season with small onions and
curry leaves.Our tasty kadala curry is ready to serve..
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