Ulli Bajji
Ingredients
Big Onion-3
Basen powder/Chickpeas Powder-4tbsp
Rice Flour-1tbsp
Hing-1/4tsp
Fennel powder-2pinches
Chilli Powder-1/2tsp
Green chilli-2
Curryleaves-2strings
Ginger-small
Salt-
Sugar-2pinch
Oil-for frying
Method
Peel and clean the onion…Cut them into fine slices ..To that add ginger, green chilli, curry leaves ,and salt Mix well..Then add chilli powder ,asafoetida powder and fennel powder ..Mix well..Keep aside for 10 minutes .Then add rice flour and basen flour to that and mix well.Finally add sugar and mix . Heat oil in a kadai.Then pour the coated onion in small part in to the hot oil.Deep fry them .Remove from the oil and drain …Our tasty ulli bajji is ready to serve..
Thanks for this recipe.
ReplyDeleteA delicious five star Ulli baji recipe.
ReplyDeleteThank you
Delete